Just across from Waterloo, I had a really nice meal with my mate Steve Clark. I wasn't too keen on the beetroot soup that Steve had but the scallops I had for starters were good as was the monfish I had for the main course.
Although it was quite airy, it also felt a bit stuffy and warm once it filled up with people. The wine list is very reasonable as well. I think we had the viognier that went down well.
