A record of the drinks I've bumped into along the way of life.

Not something I have seen in the high street or in a supermarket. I tried this in a restaurant and found it to be quite likeable. The restaurant did serve it too warm to begin with which made it too light. After coming down to the real room temperature and allowed to breathe a bit, it came to life with a deeper characteristic.

About Us

 

Gordon and Angela Fong - living in Southbourne, working hard, enjoying life, travelling the world, eating great food and drinking some nice tipple along the way.

Gordon Fong

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